Tuesday, March 2, 2010

Grandma's Fuffy Oven Pancakes


Here is a favorite any meal recipe. We usually serve them with powdered sugar and or syrup. I remember watching my grandma pull these out of the oven and be amazed these oven pancakes got so big!
1 cup milk
1 cup flour
1/4 teaspoon salt
6 tablespoons butter or margarine
Directions
Heat oven to 450 degrees F.
In blender or bowl, blend together eggs, milk, flour, and salt.
Melt butter in 9x13 pan in oven.
Remove pan from oven.
Pour in batter.
Return to oven and bake (without peeking) for 18 minutes.
Pancake should be very high and puffy.
Remove from oven and cut into 6 large squares

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