Wednesday, December 29, 2010

Soft Chocolate Chip Cookies

Ok... so there have been quite a few people who have asked for this recipe... so here it is enjoy!

Soft Chocolate Chip Cookies

1 stick butter flavored shortening
2 1/4 cups flour
1 teaspoon salt
1 teaspoon baking soda
1/4 cup sugar
1 1/4 cups brown sugar
3 egg
1 1/2 teaspoons Mexican Vanilla
2 cups semisweet chocolate chips

Heat oven to 375 degrees F.
Sift together the flour, salt, and baking soda and set aside.
Place shortening in the mixer's work bowl. Add the sugar and brown sugar. Cream the shortening and sugars on medium speed. Add the eggs and vanilla extract and mix until well combined. Slowly incorporate the flour mixture until thoroughly combined. Stir in the chocolate chips.
Chill the dough, then scoop onto parchment-lined baking sheets,  Bake for 14 minutes or until golden brown, checking the cookies after 5 minutes. Rotate the baking sheet for even browning. Cool completely and store in an airtight container.

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